Frying Pan Soup Dumplings Ingredients Soup ⅔ cup hot water (150 mL) 2 oz gelatin powder (5 g) 1 tablespoon soy sauce 1 tablespoon chicken stock Filling 5 oz ground pork (130 g) 1 green onion, finely chopped 2 shiitake mushrooms, finely chopped ½ inch piece ginger, peeled and grated 1 clove garlic, grated 1 […]