Beef & Guinness stew with bacon dumplings Cosy-up this winter with a hearty stew. This beef and stout casserole really packs in the flavour, and comes served with delicious bacon dumplings, cabbage and mash Ingredients 2 tbsp vegetable oil 1kg boneless beef shin, cut into 3cm chunks 200g pearl onions or small shallots 4 medium […]