Watercress soup with bacon dumplings Take this simple green soup from light lunch to dinner party starter with a mouth-watering, meaty garnish of streaky bacon dumplings Ingredients 25g butter 2 garlic cloves, crushed 2 onions, finely chopped 4 large floury potatoes (about 800g/ 1lb 12oz), chopped into small cubes 200g watercress, leaves picked and stalks […]
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Spring veggie casserole with little herb dumplings
Spring veggie casserole with little herb dumplings A vegetarian supper full of fresh flavours, perfect for sharing with friends Ingredients For the dumplings 100g self-raising flour 50g butter at room temperature, cut in pieces 50g mature cheddar, finely grated 3 tbsp finely chopped parsley For the casserole 3 tbsp light olive oil 8 shallots, peeled […]
Pork goulash with herby dumplings
Pork goulash with herby dumplings Goulash makes a great freezer standby – just the job when you’re pushed for time, but want the comfort of a stew Ingredients 2 tbsp olive oil 1 ½kg pork tenderloin, cut into strips 2 onions, cut into thin wedges 4 garlic cloves, crushed 1-2 tbsp smoked paprika 500ml beef […]
Vegetable stew with herby dumplings
Vegetable stew with herby dumplings The pearl barley makes this stew really hearty – perfect for a cold winter evening Ingredients 1 tbsp olive oil 350g shallot, peeled 2 leeks, thickly sliced ½ swede, chopped into chunks 2 parsnips, quartered 350g Chantenay carrot 175g pearl barley 225ml white wine 1l vegetable stock 1 bay leaf […]
Brazilian pork stew with corn dumplings
Brazilian pork stew with corn dumplings Try this simple one-pot take on the traditional Brazilian Feijoada, using pork shoulder – throw in leftover chorizo, ham or bacon Ingredients 900g pork shoulder, cut into 4cm chunks 2 tbsp sunflower oil 2 onions, finely chopped 2 celery sticks, finely chopped 3 bay leaves 1 tbsp oregano leaves […]
Chicken & red wine casserole with herby dumplings
Chicken & red wine casserole with herby dumplings A rich and warming red wine chicken casserole – ideal for when it’s cold and dark outside. Ingredients 6 part-boned chicken breasts or boned for slow cooker 3 tbsp plain flour 3 tbsp olive oil 3 onions, each peeled and cut into 8 wedges 200g smoked bacon […]
Chicken casserole with herby dumplings
Chicken casserole with herby dumplings Bypass the suet and make lighter dumplings for this family-friendly one-pot stew Ingredients 12 skinless chicken pieces – a mixture of thighs and drumsticks on the bone, and halved chicken breasts 3 tbsp plain flour 2 tbsp sunflower oil 2 onions, sliced 2 carrots, diced 200g bacon lardons, smoked or […]
Best Turkey with Dumplings Soup
Best Turkey with Dumplings Soup Hello friends, welcome to Dumplings Recipe. Today we are going to make Turkey with Dumplings Soup. This recipe for turkey dumpling soup is the perfect way to use up your Thanksgiving leftovers. My whole family love dumplings, and this mild-tasting, homey dish has flavorful dumplings floating on a savory turkey […]
Sweet Potato Pan Dumplings with Bacon Butter
Sweet Potato Pan Dumplings with Bacon Butter I started off by boiling these, which turned into a waterlogged mess, so I decided to skip that step and just pan-fry the rest. And voila! The experiment came close to what I wanted–something with the taste of roasted sweet potatoes, but with more of a gnocchi-like texture. […]
Pork Rib Stew with Sage Cornmeal Dumplings
Pork Rib Stew with Sage Cornmeal Dumplings I have been making this stew for more than 20 years. It’s a dish I use to celebrate the harvest season. It may be a bit labor-intensive, but it is worth every minute! Experiment with different root vegetables, and use the dumplings in other hearty stews or soups. […]