Fried Pork Gyoza Recipe Japanese little dumplings made with succulent and juicy pork mince, mixed with a healthy portion of cabbage, and seasoned with the light and refreshing of ginger. Yields: 15 dumplings Ingredients for making Fried Pork Gyoza Recipe 1 tablespoon minced scallion 1 cup finely sliced cabbage 1 tablespoon ginger, minced 1 cup […]