Air Fryer Dumplings Recipe
I always thought apple dumplings would be some type of dumpling cooked in apple juice, turns out it is an apple cooked in pastry. Here is a recipe that worked for me.
- Preparation Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
Ingredients for making Air Fryer Dumplings
- 2 tablespoons sultana raisins
- 1 tablespoon brown sugar
- 2 sheets puff pastry
- 2 small apples, peeled and cored
- 2 tablespoons butter, melted
Directions for making Air Fryer Dumplings
- Preheat an air fryer to 320 degrees F (180 degrees C). Line the air fryer basket with aluminum foil.
- Mix sultanas and brown sugar together in a bowl.
- Place a puff pastry sheet on a clean work surface. Put an apple on the pastry and fill the core with the sultana mixture. Fold the pastry around the apple so that it is fully covered. Repeat with remaining pastry, apple, and filling.
- Place dumplings into the prepared basket and brush with melted butter.
- Set timer for 25 minutes; cook dumplings until golden brown and the apples are soft.
Nutrition Facts for Air Fryer Dumplings
- Calories 384
- Total Fat 26g
- Saturated Fat 8g
- Cholesterol 8mg
- Sodium 173mg
- Total Carbohydrate 34g
- Dietary Fiber 2g
- Total Sugars 6g
- Protein 5g
- Vitamin C 1mg
- Calcium 11mg
- Iron 2mg
- Potassium 89mg