Savor the flavor of authentic dumplings with our easy-to-follow recipes
Dumplings are a delectable treasure of culinary art, a beloved staple across various cultures worldwide. Whether they’re from China, Italy, Poland, or any other corner of the globe, the key to enjoying dumplings lies in their correct preparation and storage. Ensuring their texture remains appealing and their flavor is preserved is critical. In this article, […]
Boiled Garlic and Red Onion Dumplings Recipe A recipe of extra fragrant and amazingly flavorful dumplings made with the spicy goodness brought by freshly minced garlic and onions, then boiled until fluffy and soft. Yields: 8 Dumplings Ingredients for making Boiled Garlic and Red Onion Dumplings Recipe 1 tablespoon vegetable oil 1 tablespoon finely minced […]
Boiled Green Onion and Black Pepper Dumplings Recipe A healthy, all veggie boiled dumpling balls made with soft an tender dough, mixed with generous amounts of green onions and freshly ground black pepper. Great for an appetizer for your meals. Yields: 25 Dumplings Ingredients for making Boiled Green Onion and Black Pepper Dumplings Recipe 2 […]
Fried Chicken and Celery Dumplings Recipe Healthy chicken dumplings that are packed with many nutrients and flavor. These dumplings are wrapped in crispy dumpling wrappers and stuffed with juicy chicken added with the bits of celery crunch. Yields: 20 Dumplings Ingredients for making Fried Chicken and Celery Dumplings Recipe 1 tablespoon minced celery 2 cloves […]
Boiled Lemon and Goat Cheese Dumplings Recipe Super hearty, healthy and vegetarian friendly dumplings made delicious by goat cheese and made refreshing by lemons. These dumplings are also perfect for different kinds of creamy soups and stews. Yields: 24 dumplings Ingredients for making Boiled Lemon and Goat Cheese Dumplings Recipe 2 ½ cups all-purpose flour […]
Steamed and Fried Smoked Chicken Dumplings Recipe A perfect dumpling with the amazing flavors of smoked chicken. This recipe makes great use of your leftover smoked chicken, seasoned with fresh chives, then stuffed in little dumpling wrappers, then steamed until soft, and fried until crispy. Yields: 20 Dumplings Ingredients for making Steamed and Fried Smoked […]
Pan Fried Scallop and Corn Gyoza Recipe Mouthwatering gyozas filled with sweet crisp corn and fresh minced scallops that are fully flavored with garlic, ginger, soy sauce and the toast taste of sesame sauce. Yields: 30 Dumplings Ingredients for making Pan Fried Scallop and Corn Gyoza Recipe ¾ cup of thinly sliced cabbage, water squeezed […]
Pan fried Sausage and Peppers Dumplings Recipe Savory little pockets of dough filled with juicy Italian sausages, fresh red peppers and spiced up by fresh onions, garlic, salt and tomato paste, then pan fried to golden perfection. Yields: 25 Dumplings Ingredients for making Pan fried Sausage and Peppers Dumplings Recipe 25 pcs store bought dumpling […]
Pan Fried Squid and Chives Dumpling Recipe Simple and delicious treats made of soft and light squid meat, fresh chives and other seasonings, all combined together into a ball then pan fried until crispy and golden. Yields: 20 dumplings Ingredients for making Pan Fried Squid and Chives Dumpling Recipe 16 ounces squid, cleaned properly, minced […]
Crispy Pan Fried Beef and Cheese Dumplings Recipe Impress your guests with this mouthwatering, succulent beef mixed with creamy shredded cheese, wrapped in dumpling wraps, then pan fried to golden perfection. These recipes are great for lunch or dinner. Yields: 20 dumplings Ingredients for making Crispy Pan Fried Beef and Cheese Dumplings Recipe 1 quart […]
