Savor the flavor of authentic dumplings with our easy-to-follow recipes
Steamed Kale Dumplings Recipe Consume your daily dose of healthy greens in this simple and clean soft dumplings, stuffed with rich diced tofu, healthy and crisp kale, mixed with other fresh ingredients like ginger and fragrant garlic. Yields: 25 dumplings Ingredients for making Steamed Kale Dumplings Recipe 2 tablespoons vegetable oil 1 block of tofu, […]
Thai Steamed Dumplings with Shiitake-Tofu Filling Recipe This vegetarian Asian dumpling recipe features soft dumpling wrappers stuffed with mouthwatering and flavorful, healthy shiitake mushroom and tofu filling. This one is guaranteed to wow your guests and be everyone’s favorite. Yields: 6 Dumplings Ingredients for making Thai Steamed Dumplings with Shiitake-Tofu Filling Recipe 1 pack of […]
Steamed Spinach Dumplings Recipe Steamed, soft and tender pouches of refreshing vegetarian dumplings stuffed in with nutritious and healthy ingredients, fresh leafy green spinach and generous slices of mushrooms. Great for a light and wholesome lunch. Yields: 16 dumplings Ingredients for making Steamed Spinach Dumplings Recipe 3 pcs shiitake mushrooms soaked in water until soft, […]
Boiled Butternut Squash Dumplings Recipe Soft and fluffy tender dumplings made with the best combination of soft squash and potatoes that are seasoned properly, and then boiled until tender and fluffy. Yields: 25 Dumplings Ingredients for making Boiled Butternut Squash Dumplings Recipe 1 ½ of roasted butternut squash, mashed 2 cups of mashed potatoes 1 […]
Fried Leek Dumplings Recipe Crunchy, appealing and crispy fried dumplings made with wonton wrappers and a healthy and satisfying filling of leeks and cabbages. This recipe is really perfect for a light snack or brunch. Yields: 30 Dumplings Ingredients for making Fried Leek Dumplings Recipe 1 large leek, sliced thinly 1 cup thinly sliced cabbage […]
Boiled Bacon Dumpling Recipe Give a new twist to the traditional dumpling bowls by mixing in bits of bacon, herbs and spices, and creaminess of milk, then boiling the little balls until fluffy and soft. Yields: 25 Dumplings Ingredients for making Boiled Bacon Dumpling Recipe 2 slices of bacon, cooked then crumbled 2 cups of […]
Boiled Ham Dumplings Recipe Comforting, tender, fluffy and savory balls of little dumplings made with the combination of the salty ham, creaminess of milk, and different flavorful dried herbs and spices. Yields: 18 Dumplings Ingredients for making Boiled Ham Dumplings Recipe ¾ cup flour 1 teaspoon baking powder ¼ teaspoon salt ¼ teaspoon thyme ¼ […]
Steamed Shrimp Bonnets Recipe Impress your friends with these adorable dumplings shaped like mini bonnets, filled with fresh quality, well-seasoned shrimp scallions, water chestnuts and wrapped in pot sticker wrappers. Yield: 16 dumplings Ingredients for making Steamed Shrimp Bonnets Recipe 2 ¼ teaspoons cornstarch ¾ teaspoon oyster sauce ½ teaspoon sugar ¼ teaspoon sesame oil […]
Steamed and Fried Smoked Chicken Dumplings Recipe A perfect dumpling with the amazing flavors of smoked chicken. This recipe makes great use of your leftover smoked chicken, seasoned with fresh chives, then stuffed in little dumpling wrappers, then steamed until soft, and fried until crispy. Yields: 20 Dumplings Ingredients for making Steamed and Fried Smoked […]
Pan Fried Scallop and Corn Gyoza Recipe Mouthwatering gyozas filled with sweet crisp corn and fresh minced scallops that are fully flavored with garlic, ginger, soy sauce and the toast taste of sesame sauce. Yields: 30 Dumplings Ingredients for making Pan Fried Scallop and Corn Gyoza Recipe ¾ cup of thinly sliced cabbage, water squeezed […]
